Hanami

Mirco Ciman

Mirco
Stir

INGREDIENTS

15 ml PARAGON Labdanum Cordial
30 ml Sakè
10 ml lemon juice
Top Up Cherry Blossom Soda

Glass – Method – garnish – ice


Clear tumbler glass
Stir
Edible flowers
Clear ice collins

To assemble and serve


Pour all ingredients into a tumbler filled with a clear ice collins. Stir gently. Top with Cherry blossom soda water. Garnish and serve.
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