On the Wagon

INGREDIENTS

15 ml PARAGON White Penja Pepper Cordial
35 ml Gin Generous Green Combawa & Coriander
15 ml Lime Juice
10 ml Coriander Orgeat
Top up with ginger ale

Glass – Method – garnish – ice


Highball Glass
Build in glass
Coriander sprig and lime wedge
Crushed ice

To assemble and serve


Pour PARAGON White Penja Pepper Cordial into a highball glass. Pour in the other ingredients. Top with crushed ice. Churn. Cap with more ice. Garnish and serve.
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