Timur Picante

INGREDIENTS

10 ml PARAGON Timur Berry Cordial
30 ml Mezcal
20 ml Dry Vermouth
1 Slice Green Chilli

Glass – Method – garnish – ice


Old Fashioned
Stir and stain
Lime zest disc

To assemble and serve


Pour all ingredients into a mixing glass filled with cubed ice. Stir and strain into a coupette glass. Garnish with a lime zest disc. Serve.
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