MATCHA MARTINI

Misel Posavac

Misel
Shake

INGREDIENTS

20 ml PARAGON Timur Berry Cordial
40 ml Le Concentré de MONIN Matcha Green Tea
20 ml Umeshu
25 ml Japanese gin
2 dashes saline solution

Glass – Method – garnish – ice


Coupette
Shake
Edible flower
None

To assemble and serve


Pour all ingredients in a shaker with ice cubes.
Shake well and strain into a chilled coupette.
Garnish and serve.
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