Strawberry and White Penja Pepper Daiquiri

Greg Almeida

Greg
Shake

INGREDIENTS

12.5 ml PARAGON White Penja Pepper Cordial
52.5 ml Eminente 3yo rum
10 ml Londinium Rose Vermouth
2.5 ml Londinium Aperitivo
1.25 ml Wray and Nephew
12.5 ml Publiq. Strawberry Cordial
5 ml fresh lime

Glass – Method – garnish – ice


Coupette
Shake
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To assemble and serve


Combine all ingredients in a shaker filled with ice. Shake and fine strain in a Coupette. Serve.
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