Rue de la Paix
Joseph Khoury
INGREDIENTS
15 ml Paragon Rue Berry Cordial
40 ml Waqar Chilean Pisco
60 ml Cold brewed Panama Geisha Cascara
Juice of half a lime
1 egg white
5 drops Bittermens hopped grapefruit
Glass – Method – garnish – ice
Coupe
Dry shake
Gold Leaves
Omit
Dry shake
Gold Leaves
Omit
To assemble and serve
Dry shake all ingredients. Add ice cubes and shake a second time. Double strain into a chilled vintage coupe. Garnish with gold leaves. Serve.
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